Evaporated Milk Products
- Basundi Stabilizer
- Basundi Premix
Product Functionality
- Increases Yield
- Creamy Mouthfeel
- Reduces Cooking Time
Yogurt
- Stabilizer
Product Functionality
- Increases Yield
- Water Binding
- Increases Thickness
Sweetened Hung Yogurt
- Shrikhand Stabilizer
Product Functionality
- Increases Yield
- Reduces Ice Crystal Formation
Sweetened / Salted Yogurt Drink
- Butter Milk/ CHAAS / Lassi Stabilizer
Product Functionality
- Reduces Layer Separation
- Increases Thickness
- Increases Yield
Indian Cottage Cheese
- Stabilizer
Product Functionality
- Increases Yield
- Gives Binding
- Increases Softness
Flavoured Milk
- Stabilizer
Product Functionality
- Increases Thickness
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